{"id":6461,"date":"2014-05-17T12:10:27","date_gmt":"2014-05-17T12:10:27","guid":{"rendered":"http:\/\/meeseeks:5080\/blog\/?p=6461"},"modified":"2014-05-17T12:10:27","modified_gmt":"2014-05-17T12:10:27","slug":"eggs-william-s-burroughs","status":"publish","type":"post","link":"https:\/\/vukutu.com\/blog\/2014\/05\/eggs-william-s-burroughs\/","title":{"rendered":"Eggs William S. Burroughs"},"content":{"rendered":"<p><em><strong>Eggs William S. Burroughs<\/strong><\/em><\/p>\n<blockquote><p>Chop one onion and place it into a pan with 1 tablespoon of butter. Brown it.<br \/>\nTake the green part of 1 chicory salad (keep the white part for a salad). Chop it fine and add it to the onion. Cover and simmer for 15 minutes. Then add 4 chopped hard-boiled eggs, 1 clove of garlic that has been crushed into a little chopped parsley, 2 chopped peeled tomatoes, 1 more tablespoon of butter, 1 teaspoon of meat stock, 1 pinch of pepper, one pinch of salt, and one sherry-glassful of claret. Cook for 5 minutes.<br \/>\nBoil 2 handfuls of noodles for 15 minutes. Strain. Be sure they are free of all water. Place them on the bottom of a baking dish. Cover with the chicory, etc., and bake in a preheated moderate oven of 350\u00b0F for 15 minutes. Season to taste.<\/p><\/blockquote>\n<p><em>Source:<\/em><br \/>\nHenri Charpentier [1945]:\u00a0 <em>Food and Finesse: The Bride\u2019s Bible<\/em>. Privately printed, Chicago, IL, USA.\u00a0 Recipe <a href=\"http:\/\/matthew-rowley.blogspot.co.uk\/2010\/03\/eggs-william-s-burroughs-wait-what.html\" target=\"_blank\">here<\/a>.\u00a0\u00a0 From Charpentier&#8217;s and Burroughs&#8217; time in Chicago, in the early 1940s.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Eggs William S. Burroughs Chop one onion and place it into a pan with 1 tablespoon of butter. Brown it. Take the green part of 1 chicory salad (keep the white part for a salad). Chop it fine and add it to the onion. Cover and simmer for 15 minutes. Then add 4 chopped hard-boiled [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9,21,65],"tags":[],"class_list":["post-6461","post","type-post","status-publish","format-standard","hentry","category-books","category-culture","category-post-industrial-nomads","p1","y2014","m05","d17","h12"],"_links":{"self":[{"href":"https:\/\/vukutu.com\/blog\/wp-json\/wp\/v2\/posts\/6461","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vukutu.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vukutu.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vukutu.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vukutu.com\/blog\/wp-json\/wp\/v2\/comments?post=6461"}],"version-history":[{"count":0,"href":"https:\/\/vukutu.com\/blog\/wp-json\/wp\/v2\/posts\/6461\/revisions"}],"wp:attachment":[{"href":"https:\/\/vukutu.com\/blog\/wp-json\/wp\/v2\/media?parent=6461"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vukutu.com\/blog\/wp-json\/wp\/v2\/categories?post=6461"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vukutu.com\/blog\/wp-json\/wp\/v2\/tags?post=6461"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}